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Rhubarb is one of the first fresh produce to hit the markets in spring. Here at Eat Well 101 we are in love with it’s bright red color – such a booster for a good mood! If you love sour flavors, you’ll definitely want to cook with rhubarb. You can overcome its sourness will a good dose of sugar, but don’t overdo it! From crumbles to jellies to rhubarb applesauce, here’s a selection of our best rhubarb recipes for spring:
- Rhubarb Strawberry Crumble
- Vanilla & Rhubarb Jelly
- Rhubarb Applesauce
- Rhubarb Sauce Recipe
- Rhubarb Strawberry Sauce
Photo credit: © Eatwell101.com
More rhubarb links:
Buying, Storing and Cooking Rhubarb
Try Our Most Popular Recipes
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Click here to see the recipe: Boneless Pork Chops in Creamy Garlic Spinach Sauce
These creamy boneless pork chops are packed with flavor - A perfect pork recipe for all of your family and friends to enjoy!
