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Raspberry Ginger Cocktail For Valentine’s Day

by Veronica Brandy
Veronica Brandy

Veronica is the co-founder of Eatwell101. Veronica's culinary education started at 3 and came through hands-on experience—helping her mother and grand-mother running restaurants and catering services, cooking for friends and family. In 2011, Veronica and her husband joined forces to create Eatwell101, bonding over their shared love of food and cooking as a family.

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Raspberry Ginger Cocktail For Valentine’s Day
© Eatwell101.com

Treat yourself, or your loved one with this raspberry ginger cocktail for Valentine’s Day. Sweet and fruity, this red cocktail will be perfect for a very special evening!

red-Cocktails-recipePhoto credit: © Eatwell101.com

Ingredients list for the raspberry vodka cocktail

Makes 1 cocktail, double or triple quantities as you need

  • 1 cup fresh or frozen raspberries
  • Juice of 1 lime
  • 1 tablespoon sugar syrup (see recipe below)
  • Fresh grated ginger infused in 2 tablespoons water
  • Extra raspberries for garnish
  • Mint + for garnish
  • 1oz (30ml) vodka
  • Ice cubes

Recipes-for-Pretty-Valentines-DrinksPhoto credit: © Eatwell101.com

Directions

The sugar syrup:
Add 1 cup (240ml) water and 1/2 cup (100g) sugar into a saucepan and bring to a boil, and simmer over low heat for about 10 minutes. Allow to cool completely. Another tried method is to put water and sugar into a bowl and microwave on medium power for 5 minutes, faster and same result.

The cocktail:
1. Add vodka, raspberries, lime juice, sugar syrup, ginger water and mint leaves into a cocktail shaker along with crushed ice.

2. Pour the strained cocktail into a glass and garnish with extra raspberries and mint.

Note: To make a cute heart garnish, cut two raspberries in diagonal and tie them together with two toothpicks.

valentines-day-cocktails1Photo credit: © Eatwell101.com

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    Nutrition Info (Beta version)
    * The presented values are approximate and shouldn't be considered as accurate. Please calculate your OWN nutrition information in a database using the brand names you have at hand. Each brand is different and nutrition information can vary.
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