Instant Pot Sausage Pasta in Cream Cheese Tomato Sauce – A Quick and easy one-pot dinner made entirely in the pressure cooker. You will definitely love this one! This rich weeknight dinner with cream cheese, tomato, pasta and ground sausage is infused with garlic and onion flavors as it is quickly pressure cooked.
Table of Contents
Photo credit: © Eatwell101.com
Ingredients list for the Instant Pot Sausage Pasta in Cream Cheese Tomato Sauce
- 8oz (225g) dried rotini or fusilli pasta
- 1 lb (450g) Italian Sausage
- 1/2 medium onion, thinly sliced
- 1 tablespoon garlic powder (or 3 garlic cloves, minced)
- 1 (8 oz – 225g) can pureed tomato
- 1 teaspoon Italian seasoning
- Salt and fresh cracked black pepper
- 4 medium Roma fresh tomatoes, diced (or 1 small can petite diced tomatoes)
- 1/2 cup cream cheese
- 1 cup (250ml) chicken broth
- 2 cups heavy cream
- 1/4 cup parmesan cheese
- Fresh chopped parsley, for garnish
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
Directions
1. To make the Instant Pot sausage pasta: Turn the Instant Pot to saute mode. Allow to warm up and add olive oil and onions, and cook until slightly soft.
2. Add sausage, break up with a spatula, and cook until it’s no longer pink, stirring frequently to make sure it doesn’t stick to the insert. Press CANCEL to stop the saute mode.
3. Add pasta over sausage, then add the ground tomatoes, diced tomatoes, garlic powder, salt, pepper, Italian seasoning, and cream cheese and chicken broth. Do not stir, but press lightly with a spoon to ensure pasta is completely covered with sauce and water.
4. Place a lid on the Instant Pot, close, and make sure the vent is set to SEALING position. Hit PRESSURE COOK for 5 minutes. When pressure cooking is done, do a quick release, then carefully remove the lid and hit CANCEl to turn the Instant Pot off.
5. Stir in heavy cream and Parmesan cheese, garnish with fresh chopped parsley and serve the Instant Pot sausage pasta immediately. Enjoy!
Photo credit: © Eatwell101.com
More pasta recipes you might like
- Parmesan Spinach Mushroom Pasta Skillet
- Creamy Chicken Soup with Pasta and Spinach
- Healthy Chicken Pasta Salad with Avocado, Tomato, and Basil
- Instant Pot Creamy Garlic Parmesan Chicken Pasta
Leave a Reply
Jessica Brasseal
2022-04-15 20:19:28
This was so yummy! Such an easy weeknight meal that whole family loved! Will definitely be added into the rotation
Barb
2021-06-27 20:55:17
Yum! I have never made pasta in the instapot. I have always been scared of getting the dreaded burn notice. I have a large family so I doubled the recipe and crossed my fingers. I did not double the cream at the end though and I tossed in extra cheese. It didn’t burn thank goodness and my family loved it. Thank you!
Jasmin
2021-02-20 19:30:55
Best instant pot pasta recipe I’ve tried yet! Simple and easy but tastes really good! I ended up only putting 3/4 cup of heavy cream in since I wanted more of a sauce instead of soupy texture .
