
Packed with fiber and nutrients, granola makes the perfect breakfast or snack. Plus, it looks so cute stored in a glass jar! What we’re going to share with you is not a recipe, but a formula that has potentially hundreds of variations. At the end you can add whatever else you like: nuts, dried fruit, etc. So start creating creating your own granola yumminess!
Photo credit: © Eatwell101.com
How to make Granola – Ingredients list
Quantities are not fixed, feel free to use any cereal and nuts you like: almond, hazelnut, coconut…
- 3 cups rolled oats
- 1 cup sunflower seeds
- 1 cup quinoa seeds (optional)
- 1/3 cup pecans
- 1/2 cup liquid honey
- 1 cup dried cranberries
Directions
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
1. Pre-heat your oven to 300°F (150°C). In a large rimmed baking pan toss the oats, sunflower and quinoa seeds.
2. Pour honey over the oat mixture and stir to combine.
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
3. Add the chopped pecans and stir well.
4. Bake at 300°F (150°C) for about 30 minutes. Stir regularly so the mixture does not burn. The granola should be slightly golden and fragrant.
Photo credit: © Eatwell101.com
4. Remove from oven and pour on a baking sheet lined with parchment paper. Add dried fruit.
Photo credit: © Eatwell101.com
5. Spread the hot granola with a spatula on the baking sheet and cool to room temperature.
Photo credit: © Eatwell101.com
6. Break the granola into small clumps using a knife and transfer to an air-tight container.
Photo credit: © Eatwell101.com
Leave a Reply
G
2022-08-21 05:51:25
It is nice … just made my second batch …. How many calories per 100g