Spring dinner recipes – Try one of these quick and delicious Spring dinners that take 30 minutes or less to make so you can spend less time cooking and more time enjoying your evening and time with your family! All of these dinner recipes are super yummy and your whole family will love them. Which one will you make for dinner tonight?
Spring Dinner Recipes: 15 Fast and Fresh Spring Dinner Recipes
1. Garlic Butter Turkey Meatballs with Zucchini Noodles
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Cooking time: 15 minView recipe >> Save to recipe box
2. Garlic Butter Chicken and Potatoes Skillet
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Cooking time: 20 minView recipe >> Save to recipe box
3. Garlic Butter Cod with Lemon Asparagus Skillet
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Cooking time: 20 minView recipe >> Save to recipe box
4. Garlic Butter Shrimp with Asparagus
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Cooking time: 10 minView recipe >> Save to recipe box
5. Lemon Garlic Butter Chicken and Green Beans Skillet
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Cooking time: 20 minView recipe >> Save to recipe box
6. Blackened Shrimp and Asparagus Skillet (20 Minutes)
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Cooking time: 15 minView recipe >> Save to recipe box
7. Garlic Butter Chicken Bites with Asparagus
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Cooking time: 20 minView recipe >> Save to recipe box
8. Tomato Spinach Sausage Pasta Recipe
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Cooking time: 20 minView recipe >> Save to recipe box
9. Garlic Butter Ground Turkey with Cauliflower Skillet
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Cooking time: 20 minView recipe >> Save to recipe box
10. Chicken Burrito Bowls with Cauliflower
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Cooking time: 20 minView recipe >> Save to recipe box
11. Asado Chicken Breast with Sauteed Lemon Zucchini
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Cooking time: 20 minView recipe >> Save to recipe box
12. 15-Minute Garlic Butter Chicken with Parmesan Cauliflower Rice
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Cooking time: 20 minView recipe >> Save to recipe box
13. Garlic Butter Parmesan Pasta
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Cooking time: 20 minView recipe >> Save to recipe box
14. Parmesan Spinach Mushroom Pasta Skillet
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Cooking time: 15 minView recipe >> Save to recipe box
15. Garlic Butter Chicken Bites with Zucchini Noodles
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Cooking time: 15 minView recipe >> Save to recipe box
Spring recipes tips
Our best Spring produce and ingredients you can find in these Spring recipes ideas:
- Asparagus: A superb ingredient for Spring dinners. Note that the thickness of asparagus is related to how the plant is grown and how soon it is eaten after harvest rather than the size. The younger the asparagus, the tender it is.
- Baby potatoes: They are small, freshly harvested potatoes with very thin skin. They are delicious simply boiled and buttered or sauteed in butter.
- Spinach: Fresh spinach is available almost year-round in temperate areas. We like it so much for our Spring recipes because it is versatile and cooks almost instantly.
- Spring onions or scallions: With fresh taste, they will enhance your Spring salads and can be used as a topping for most types of dishes.
Did you make one of these Spring dinner recipes? Please share on your social media using our hashtag #eatwell101!